Garlic Aioli | 275ml
Small batch production using our own artisan ingredients - Spanish Romulo Olive Oil, free range eggs, garlic and no added sugar, make this aioli shine above the rest. Best used as a condiment, dressing or spread.
Enjoy it in abunless burger, on a chicken salad, with grilled fish or as a dip for fathead chips or try it spread generously on crostini, topped with an anchovy fillet and a caper.
Dairy and gluten free.
Suitable for vegetarians.
Olive oil, egg yolk, verjuice (grapes, preservative (E224), Sorbate (E2021), champagne vinegar (Preservative 224), Garlic (1.5%) Salt