Cookies and Cream Baked Donuts

Cookies and Cream Baked Donuts

Oct 18, 2022Christine Westbury

Makes 10 - DF, Low Carb

Calories: 167 | Carbohydrates: 7g |  Protein: 8g |  Fat: 12g

 

Ingredients:

1 cup almond flour

1/4 cup sweetener of choice

1 tsp baking powder

1/4 tsp bi carb soda

1/2 cup protein yogurt

3 tbsp coconut oil

½ cup almond milk

1 egg

1 tbsp Beforeyouspeak Cookies and Cream Collagen Creamer

 

Topping:

100g Vitawerx White Chocolate, melted

 

Optional:

Add crushed keto friendly dark chocolate cookies on top

 

Method:

  1. Preheat the oven to 180 degrees celsius
  2. Place all of the dry ingredients into a bowl and combine.
  3. Create a well in the centre of the mixture and place the wet ingredients into the centre. Stir until just combined.
  4. Lightly grease the donut molds with cooking spray or oil and evenly divide the mixture between 10 donut molds.
  5. Bake in the preheated oven for 15-20 minutes.
  6. Drizzle the chocolate over the top and enjoy!

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